We cordially invite you to join us for a Chinese New Year reunion lunch.

Where

Red House Seafood
3C, River Valley Road #01-02/03
The Cannery
Singapore 179022, Singapore

Event Details

Join fellow classmates and alumni as we ring in the Year of the Dog over chili crab and other local delicacies. This event is co-hosted by the Chicago Booth Alumni Club of Singapore and the University of Chicago Alumni Club of Singapore.

Wines will be kindly sponsored by Roman Linert, '03 Managing Director APAC, Africa and Middle East, Cordorniu Raventos

Menu:
Happiness Yu Sheng
Crispy Cereal Prawns
Vegetarian Delights
Sri Lankan Crab in Red House Special Chili Stew
Crispy Roast Chicken
Fried Rice
Mango Pomelo with Sago

Cost

Early bird price: SGD 35* per person
(For the first 40 people, kindly sponsored by the University of Chicago)
Regular price: SGD 58 per person

Registration

Register Online

Guest policy: Alumni may bring 1 guest

Deadline: 2/24/2018

Questions

Calvin Chu Yee Ming, '09 (AXP-8) 

Other Information

Contact UChicago: 
Stephanie Chiao, AB'13  (schiao@uchicago.edu)