It was 8 PM. “Is it time for dinner yet?”, asked Max suddenly looking up from his laptop screen after spending about 2 hours creating a rough implementation timeline for the next two years. Dinner wasn’t supposed to be served for a few more hours. In Spain, the standard time for dinner is not until 9 PM. Our stomachs, much too accustomed to the American dinner schedule, were not too happy about it, but our minds were too preoccupied to care.
We were in Barcelona, Spain representing Booth at an international case competition organized by Roland Berger, a global strategy consulting firm. Students from about ten schools from across the world had congregated at IESE Business School to participate in this truly international competition, with participation from Hong Kong University (HKUST), NUS Singapore, CEIBS Shanghai, IESE Barcelona, ESADE Barcelona, London Business School, University of Michigan-Ross, Dartmouth-Tuck, Ivy Business School-Canada, and of course, Chicago Booth.
Regional Round in Chicago
Our Chicago Booth team was made up of Cheryl Yu, Ronald Hui, Max Hamm, and myself (Pranav Sohoni). We were excited to go to Barcelona mid-February for the final round of the competition. Our team was selected through a first round case competition held at Roland Berger’s Chicago office. We were given a week to work on a revenue growth case for a commercial bank. After spending the Thanksgiving week reading through a 75-page case document, we presented our findings to Booth alumni and senior executives at Roland Berger, advancing into the finals.